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Dal Zotto Prosecco

Profile Crisp
Region King Valley
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The Dal Zotto family has roots deep in the Italian region of Valdobbiadene, the home of Prosecco. Otto was the first to plant vines in the King Valley, launching this hugely popular wine style in Australia.

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Tasting Notes

When to drink
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On the nose
Pale straw, vivid green youthful hue; tantalizing hints of fresh cut pear, citrus blossom and a mere suggestion of spice jump out and present themselves on the bouquet.
On the palate
As with almost all prosecco produced in Italy, the Charmat method is employed to create a slightly sweet, freshly sparkling wine with natural acidity. Jasmine, citrus and orange blossom.
Product Notes
The Pucino Prosecco sits in an ever-growing prosecco family tree at Dal Zotto. It's the one that started the whole crazy prosecco movement and remained possibly the most approachable and recognisable.