Ki No Tea Kyoto Dry Gin

$140.00
Region Japan
Body Gin

The Kyoto Distillery was established in 2014 by the three founders: Noriko Kakuda Croll, David Croll and Marcin Miller. The company may still be in its infancy, but the founders’ journey to build one of the most innovative distilleries in the world began some 20 years ago. Noriko and David established a whisky importing company in Tokyo in the late 1990s to introduce discerning Japanese whisky enthusiasts to a variety of distinguished single malts from independent Scottish distilleries.

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Tasting Notes

When to drink
Anytime
Product Notes
KI NO TEA was created in collaboration with tea grower & blender, Hori Shichimeien, in the Meiji era in 1879 and based in the famous Uji region to the south of Kyoto city. Several super-premium teas from Uji have been selected to form the heart of KI NO TEA. Delicate and sweet on the nose. On the palate, gentle sweetness like white chocolate spreads slowly, then a distinct juniper flavour comes to the fore. The finish is long and clean with roasty green tea scents.