Vasse Felix 'Cane Cut' Semillon 2020

Profile Dessert
Region Margaret River
Body Light-medium

375ml - Dessert wine

Vasse Felix was established in 1967 and is the region's founding wine Estate. Unrivalled experience as a vigneron in Margaret River wine paradise, with its pristine isolation, ancient lands and twin oceans has led Vasse Felix to adopt organic principles across its four vineyards (NASAA Organic Certified). This builds upon the Estate's reputation for minimal intervention and 'small batch' winemaking, as an intuitive and quality-led progression to achieve Vasse Felix founder Dr Tom Cullity's original aim, 'to make the best possible wine'. All wines are Estate grown, made and bottled. Renowned for their elegance, finesse and balance, these wines tell of the vintage as experienced in Vasse Felix's Premier Vineyards.

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Tasting Notes

When to drink
Enjoy now or cellar for 1-2 years
On the nose
An enticing, clean perfume of vanilla cream, lemon custard, cumquat, honeysuckle and dried apricot.
On the palate
A succulent entrance with bright, fresh acidity and juicy sweetness. Incredible body and weight on the palate finished with focused linearity.
Product Notes
The fruiting Semillon canes were cut just above the cordon as they achieved ripeness, restricting their access to water. The fruit dried and withered on the clubs, concentrating the sugar, flavour, and acid approximately four weeks before harvest. Great care was taken to ensure the fruit remained healthy during this period and that precise concentration levels were achieved.